Ingredients 30mls Raspberry Liqueur 30mls White Chocolate Liqueur 15mls Cream Method Shake with ice in a cocktail shaker and strain into glass
Raspberry Champagne Cocktail
February 25, 2014
Ingredients 15mls Raspberry Liqueur 100mls Sparkling Wine/Champagne Method Measure liqueur into glass and top with champagne
Local whiskey a first for region
April 30, 2013
Margaret River may already lay claim to some of the world’s best wine and beers, but a local distillery is hoping the region can make a name for itself in the whiskey market shortly. Earlier this year The Grove Experience laid down Margaret River’s first single malt whiskey, according to the distiller’s head of production […]
